- ½ Cup Ketchup
- 1 Tablespoon Kikkoman Teriyaki Sauce
- 1 Teaspoon Soy Sauce
- 2 Teaspoons Worcestershire Sauce
- ¼ Teaspoons Mustard
- ¼ Teaspoons Wright’s Liquid Hickory Smoke
- ½ Teaspoon Chili Powder
- Pinch Onion Salt
- Pinch Garlic Salt
- Pinch Thyme
- 2 Teaspoons Brown Sugar
Combine all ingredients until smooth. Spread over meat.
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